Senior Sous Chef

Job Description SPECIFIC RESPONSIBILITIES: · To ensure food production, standards, costs & menu planning are carried out in a timely fashion, as agreed with the Head Chef. · To carry out the smooth and efficient running of the section as appropriate. · To assist the Head Chef with compiling food orders and developing new food concepts. · To plan, prepare, cook and present food to the standards required by the company and the client. · To ensure that the company’s reputation for excellent food a…