Sous Chef

Hope Mission Statement The mission of Hope the Mission is to prevent, reduce and eliminate poverty, hunger, and homelessness by offering immediate assistance and long-term solutions. Position Purpose and Summary The Chef de Cuisine sets the direction for HTM's kitchen. The Sous Chef makes sure the kitchen can execute it — every shift, across every station, with the culinary team that is actually on the floor. That is not a supporting role. It is a leadership role that requires both technical ma…