Executive Sous Chef

Sodexo Live! is seeking an Executive Sous Chef for a premium airport lounge located at San Diego International Airport (SAN). We are seeking a culinary manager with a background in food and beverage within an upscale dining environment. Venues and events create exceptional moments and lasting memories. Sodexo Live! delivers hospitality services at airports, stadiums, arenas, convention centers, zoos, museums, and more—helping create unforgettable experiences for guests. About the job Take on a …