Cook

Full-time Description POSITION SUMMARY The Cook assures that this mission is the foundation for the delivery of services and carrying out job duties. The Cook prepares and serves a well-balanced diet of nutritious foods and beverages to both staff in patients in such a way that Fora Health can fulfill its mission. Schedule: Monday through Friday from 5:30am-2:00pm; flexible for PTO coverage ESSENTIAL JOB FUNCTIONS Works with the Lead Cook, Food Services Assistant Manager and Food Services Manag…