Cook Helper - Banquets - Steady Extra (Caesars Forum LV)

Description The Cook’s Helper is responsible for assisting the cooks in preparing recipes and food items in accordance with the Executive Chef’s requirements. Responsibilities Prepare, sautés, broiled, fried, baked and grilled food items in accordance with kitchen needs. Helping to do preparation work; cutting, slicing, dicing, etc. Perform various job duties that will include in assisting the operation of grill, fryer, broiler, oven and French top in accordance with kitchen needs. Perform prel…