Kitchen Manager/Head Chef

Job Description Job Description We are currently looking for a Kitchen Manager to oversee our upscale Korean BBQ in LA! Kitchen Manager Responsibilities: Culinary & Operational Leadership: Lead daily kitchen operations, maintain recipe accuracy, ensure dish quality and consistency, and oversee food production during service. Team Leadership & Development: Recruit, hire, train, schedule, and mentor back-of-house staff while controlling labor costs and fostering a positive, acCcountable work envi…