Head Chef - Acton

HEAD CHEF | BURGMANN COLLEGE Lead a high-volume kitchen across dining, functions and community events Consistent 40-hour roster | Monday, Thursday & Friday: 9:00am–5:30pm | Saturday & Sunday: 11:30am–8:00pm Shape a four-week rotating menu and diverse dining experience Make your mark with Cater Care Are you an experienced chef looking for a role where you can lead from the front and genuinely own the kitchen? At Burgmann College, you’ll have the opportunity to put your stamp on a high-volume ope…