Chef de Partie

Buvette London Buvette is a globally recognised, French-inspired all-day concept founded by James Beard Award-winning chef Jody Williams in New York's West Village. The word ‘Buvette' refers to a gathering place with friends – a neighborhood gem, or an extension of home. Jody often describes Buvette as a ‘gastroteque': a creative expression of great gastronomy made in-house, where almost everythin