Head Chef

Drifter is built for curious travellers, free spirits, and people who care about great spaces and great experiences. We run hostels and hybrid stays across Australia and New Zealand, alongside food and beverage venues that bring people together and give our properties their edge. The kind of places people remember, not just pass through. We’re opening our newest property in Wellington in December 2026, and we’re building the entire leadership team from the ground up. We’re looking for a Head Ch…