Head Sushi Chef

Job Description Job Description Benefits: Health insurance Paid time off Wellness resources 401(k) 401(k) matching Twenty seats. A retro order sheet and a pencil. Fish flown in weekly from Tokyo's Toyosu Market. That's the whole concept — and you'd be the one running it. Shokunin is Scratch Restaurants Group's newest sushi concept from Michelin-starred, Austin-based chefs Phillip Frankland Lee and Margarita Kallas-Lee, the team behind Sushi by Scratch Restaurants, Pasta|Bar, and partner to NADC…