Catering Supervisor

Job summary To organise and supervise on a day-to-day basis, to ensure that service provides Retail catering support, ensuring the provision of an efficient, hygienic and quality service whilst meeting the needs of all staff, patients and visitors. To ensure that all duties and responsibilities are carried out in association with the role of first-line management. Ensure that the professional image of the Trust is maintained at all times. Ensure all information is secure, and confidentiality of…