Cook

Position Purpose: Assists cooks in the preparation of all items for the Food and Beverage outlets. Duties: Prepare and cook meals according to recipes and portion sizes Assist in the preparation of ingredients for cooking, such as chopping vegetables and marinating meats Follow proper food handling and safety procedures Maintain a clean and organized work area Collaborate with other kitchen staff to ensure timely and efficient meal service Adhere to dietary restrictions and special requests fro…