Program Manager (Primary Produce Safety) (703071)

About the role The purpose of the role is to lead the Primary Produce Safety Program in ensuring Tasmania’s primary production and processing sectors produce safe food through complying with the Tasmanian Primary Produce Safety legislation and applicable national food safety standards. Achieving this requires a science and risk-based approach aligned with the national Food Regulatory System which: enables industry to develop and maintain its food safety capacity; and facilitates market access. …