Fish-processing plant worker

Durée de l'emploi: Saisonnier Langue de travail: Anglais Heures de travail: 30 to 40 hours per week Education: Expérience: Education No degree, certificate or diploma Work site environment Odours Cold/refrigerated Wet/damp Work setting Willing to relocate Tasks Cut and weigh fish fillets according to specifications Cut, clean and trim fish or seafood prior to marketing or further processing Inspect fish fillets to determine the optimal number and size of fillets Use forklift to transport unload…