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Apprentice Baker / Pastry Chef

Three Mills Bakery

Fyshwick, South Canberra📅 9/10/2026

Descripción

ABOUT THE ROLE We are seeking a apprentice Bakers & Pastry Chefs to join our team to produce hand made artisan breads and pastries. We’re using some state of the art equipment along with staying true to our artisan craft and hand forming products. The Bakery operates 7 days a week, across 2 sites. Shifts are varied depending on your study day. We are always cross training and ensuring day shifts and night time shifts are shared. Weekend work is expected. Remuneration will be based on experience…
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