Food Service Worker/Cook

Job Description Job Description General Description: The role of the Secondary Special Schools Cook is responsible for preparing and cooking food according to established recipes and dietary guidelines, typically in a food service or institutional setting. This job reports to the building Kitchen Manager. Monday Thursday 10am - 6pm Friday - 5:30am - 2:30pm Minimum Qualification: High school diploma or equivalent. Experience in food preparation, particularly in a childcare or early childhood edu…