Dining Services Manager - Chef Manager - Assisted Living

: POSITION SUMMARY The Dining Services Manager oversees the dining services department of an assisted living, independent living, and/or memory care community and ensures residents are provided with a nourishing and well-balanced diet that meet the residents’ nutritional needs and dietary preferences. ESSENTIAL DUTIES AND RESPONSIBILITIES * Oversees the daily operations of the dining services department including budget, menu, food preparation, labor management, food safety and sanitation, and …