Head Chef: Lead Kitchen, Create Menus, Inspire Team

SYED RESTAURANT FAMILY is seeking an experienced Head Chef to organize and lead the kitchen, ensuring high quality dishes and customer satisfaction. You will inspect dishes before service and drive kitchen efficiency. You will manage staff, plan menus, monitor inventory and enforce sanitation standards. Strong leadership and culinary skills are essential for success in a fast-paced environment. J-18808-Ljbffr