Banquet Server

Principal Responsibilities: To deliver and serve food and/or beverage items in a friendly, courteous and timely manner resulting in guest satisfaction Essential Functions: Sets banquet tables to meet the function specifications. Carries trays of up to 50 lbs. Serves food, beverage and condiments/accompaniments to banquet and function clientele in a friendly and courteous manner to ensure guest satisfaction. Quietly removes china, glassware and silverware from tables at the end of the meal perio…