Server

ROLE PROFILE: Server REPORTS TO: FOH Manager General Manager. Duties and Responsibilities: Ensure the highest guest satisfaction by providing consistent excellence of service and giving genuine personal attention Project a pleasant and positive professional image to all guests at all times Sell and up-sell menu and beverage menu items Deliver and present food and beverage items to guest tables in a timely manner Buss and re-set tables, keep server stations stocked and clean Perform opening and …