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Sous Chef

La Colombe d'Or Hotel and Tonight & Tomorrow Restaurant

Audubon Place, Houston55.000-65.000 USD📅 3/11/2026

Descripción

←Back to all jobs at La Colombe d'Or Hotel and Tonight & Tomorrow Restaurant Sous Chef Sous Chef Boutique Luxury Hotel | Houston Area Reports to: Executive Chef & Director of Food & Beverage About the Role We’re looking for a disciplined, creative, and quietly confident Sous Chef to run the line and elevate every detail in a small, high-touch luxury kitchen. This is not a volume play. It’s about precision, consistency, and making guests feel like every plate was made just for them. You’ll work …
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