Lead Pastry Cook

Be.Steak.A is an upscale Steakhouse with Italian influence. We are a Michelin recognized restaurant. Open three years, we pride ourselves on quality of ingrediant to the finished product. Chef Patrick Capurro hails from Chicago having worked at many started restaurants there with his latest stint at Monteverde, a pasta focused restaurant. Chef Owner Jeffrey Stout is a former Michelin Starred chef who also operates sister restaurant, Orchard City Kitchen, a Bib Gourmand recipient for nine years …