Restaurant Events & Operations Manager

Job Description Job Description A minimum of 3 years of Manager experience in a fine dining restaurant is required to be considered. Position Title: Restaurant Manager Reports to: General Manager Job Summary: Assists the General Manager and Assistant General Manager in the day-to-day operations of RCSH restaurant. Is directly accountable for the supervision and management of the front-of-house bar operations, hosts, and servers. Maintains the highest quality of beverage and service standards, c…