Sous Chef: Lead International Cuisine & Menu Innovation

Placements24 is seeking an ambitious Sous Chef for a popular upscale restaurant in Nelspruit. You will support the Executive Chef, manage daily kitchen operations, and lead the kitchen brigade to deliver high-quality international dishes. The role emphasizes hygiene, menu development, cost control, and staff training. It offers opportunities for career growth within Mpumalanga and a vibrant dining environment that values creativity and excellence. J-18808-Ljbffr