South Indian Cook

Role Description:Responsible for preparing, producing and presenting food as per Sodexo Indias standards and within budget in accordance with company policyKey ResponsibilitiesPrepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economyEnsure proper cleanliness of the kitchen equipment and flooringObserve all safety rules and proceduresEnsure that equipment and materials are not left in dangerous stateEnsure proper grooming and hygiene …