Dishwasher

PURPOSE OF JOB: Under the general supervision of the Chef on duty, ensures that the kitchen work areas; dining room equipment and utensils are clean, sanitized and in an orderly condition. DUTIES AND RESPONSIBILITIES: Sweeps, mops and scrubs floors. Washes worktables, walls, refrigerators and meat blocks. Segregates and removes trash and garbage and places it in designated containers. Transports trash receptacles to the dumpster which is located in the basement. (approximately 500 feet). Picks …