Hospitality Supervisor

Job Summary Reporting to the Food and Beverage Manager, the Food and Beverage Supervisor is responsible for the day-to-day supervision and operation of the Founders Room and Spike Bar. This position provides leadership, direction, training, and support to Food and Beverage employees while ensuring consistently high standards of service, cleanliness, safety, and member satisfaction. This position also focuses on club membership and overall guest satisfaction and would be an active floor presence…