Lounge Server

Serve food and alcoholic beverages in a hotel lounge, guide guests through menu selections, communicate orders and dietary needs to the kitchen, process payments, and maintain clean, well-stocked service areas. The role involves extended periods of standing and walking and handling items of varying weights. Serve food courses and alcoholic beverages to guests. Set tables according to event type and service standards. Answer questions about menu selections and communicate orders, allergies, and …