Banquet Manager

As a Banquet Houseman in Marriott’s Food & Beverage Operations, you support flawless events by setting up, maintaining, and breaking down banquet rooms and public areas. You will move tables, chairs, staging, and equipment; maintain cleanliness and safety of event spaces; restock linens, supplies, and serviceware; and respond promptly to guest and banquet team requests. Working in Marriott’s people-first culture, you’ll collaborate with banquet servers and culinary teams to create welcoming, ef…