Sous Chef – The Wood Tavern Competitive Salary ($42K–$45K) Gratuities

Sous Chef – The Wood Tavern Competitive Salary ($42K–$45K) Gratuities | Leadership Role in a Busy, High-Volume Kitchen At Sparrow Hotels, our core purpose is to create an environment for people and communities to flourish. We strive to be responsible to our guests, clients and staff through social responsibility, community investment, sustainability, design, and innovation. At the heart of everything we do are our Core Values: Hospitality, Accountability, Respect, Teamwork, Leadership, Empower…