Seasonal Sous Chef

Description: It's time to elevate your culinary career and join the leadership team at Hyatt Regency Portland , the largest hotel in Oregon and a flagship culinary operation located just steps from the Oregon Convention Center. Our dynamic culinary program supports a three-meal restaurant, bar, and market , alongside large-scale banquet operations. This role offers the opportunity to lead a high-visibility outlets program, contribute creatively to menus, and grow within a best-in-class hospital…