Upscale, Modern Executive Chef

The Hunter Group Associates

Tenderloin, San Francisco20800 - 20800📅 20/7/2026

Descripción

National, established restaurant group is looking for a passionate and operationally savvy sous chefs for their high-volume, modern concept in the San Francisco market. The ideal candidate must have a minimum of 3 years in a salaried chef role or higher, with strong leadership experience. Free standing restaurant management of $10mil. Continued growth opportunities and great benefits!

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