Assistant Kitchen Manager

Provide day-to-day assistance and support to the chef and kitchen staff by supervising kitchen operations, food quality, food preparation and staff job performance in the absence of the chef. Must have a high degree of commitment to food quality and safety standards. Assistant Kitchen Manager/Sous Chef Job Requirements:: • Must have 3 years prior kitchen management experience. • Must be skilled in operating kitchen equipment. • Must be skilled in various cooking techniques. • Must showcase team…