Sous Chef

Job Title: Sous Chef Location: Marriott Dallas Las Colinas – Irving, TX Department: Culinary / Food & Beverage Job Type: Full-Time Schedule: Flexible; early mornings, evenings, weekends, and holidays required Job Summary We are seeking an experienced Sous Chef to support daily kitchen operations in our full-service hotel. This role assists the Executive Chef with food production, staff supervision, and maintaining quality, consistency, and sanitation standards. The ideal candidate is hands-on, …