Head Chef: Lead Kitchen, Menus & Team Excellence

MUHIBAH AK PTE. LTD. in Singapore is seeking an experienced Head Chef to organize the kitchen's activities, create and inspect dishes to ensure high quality for customers. You will oversee staff, plan menus, manage equipment and maintain sanitation standards. Strong leadership and communication skills are essential, along with up-to-date culinary trends and proficiency with restaurant software. This role requires hands-on kitchen management and ongoing training of the team. J-18808-Ljbffr