Outlet Sous Chef

Set in the World Heritage Blue Mountains with views of the Jameson’s valley, the Fairmont Resort and Spa boast’s 224 rooms, 5 Food and Beverage Outlets, a large Conferencing and Events department, 18-hole golf course, multiple family and wellness facilities and a 16 room Day Spa as well as ongoing developments. We are seeking a highly skilled, passionate and hands-on Outlet Sous Chef to join our kitchen team. Reporting to the Executive Chef you will be responsible for all Kitchen duties in thei…