Senior Pastry Chef — Lead Desserts & Menu Innovation

Placements24 is seeking a Senior Pastry Chef in Centurion, Gauteng to lead the pastry division. You will design and execute high-quality pastries, mentor junior staff, and drive menu innovation while upholding top quality and safety standards. The role requires a minimum of 6 years in pastry with 3 in a supervisory capacity, a formal pastry or culinary qualification, and a passion for pastry excellence. Centurion-based, with weekend/holiday hours as needed. J-18808-Ljbffr