Senior Sous Chef Garde Manger Banquets

Additional Information Job Number 26129991 Job Category Food and Beverage & Culinary Location 2800 Opryland Drive, NASHVILLE TN 37214, United States VIEW ON MAP (https://www.google.com/maps?q=2800%20Opryland%20Drive%2C%20NASHVILLE%20TN%2037214%2C%20United%20States) Schedule Full Time Located Remotely? N Position Type Management Pay Range: $79,950-$100,000 Annually Bonus Eligible: Y JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personal…