Copy of Hygiene Operative

About the role The Hygiene Operative is responsible for maintaining a clean, safe, and hygienic kitchen environment in accordance with HACCP standards. The role involves washing and sanitizing dishes, cutlery, pots, pans, utensils, and kitchen equipment, as well as managing the tray wash area and ensuring all items are properly stored. The Hygiene Operative will also handle rubbish and recycling disposal, clean and maintain kitchen floors, walls, shelves, work benches, and equipment, and follow…