Corporate Executive Chef - Outsourced Staffing Provider - East London

Empresa sin especificar

Port Elizabeth, Nelson Mandela Bay📅 29/7/2026

Descripción

Key Performance Indicators; Ability to demonstrate leadership, innovation & commitment to his/ her job function A food lover and artist in haute cuisine Strong financial/business acumen & a clear understanding of food cost and labour efficiencies Strong client and customer service skills (customer centric) Maintain required hygiene audits as per company requirements

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