Head Chef – Established Restaurant & Bar

Our client is a well-known, Mediterranean-inspired restaurant in Oxford with a strong reputation for vibrant, fresh cooking and a lively atmosphere. With a busy service that can reach up to 200 covers at peak times, this is a high-profile kitchen that requires confident leadership, clear organisation and a genuine passion for quality ingredients. Responsibilities Leading, inspiring and developing a kitchen team of 15 chefs. Delivering consistently high standards across a busy, fresh food operat…