Pre-Opening F&B Operations Lead – Luxury Dining

METT Singapore, a Heritage Icon in Fort Canning Park, is seeking an experienced F&B Operations Manager. You will work with the Director of Culinary & F&B experiences to prepare the restaurant for opening, set up dining room, bar and lounge workflows, recruit and train the team, and ensure a premium guest journey. You will oversee front-of-house and bar operations, drive revenue, manage budgets, and align service flow with the Head Chef and events team. J-18808-Ljbffr