Senior Sous Chef- Edinburgh-High Profile Scottish Restaurant-£38k Base 9k Tips

Senior Sous Chef £38,000 Base Salary £9,000 Tips | 44 Hours | 4-Day Week Benefits £38,000 base salary Approximately £9,000 per year in tips through TRONC 44-hour working week over 4 days Free meals on duty Closed Christmas Day and Boxing Day Free food and tea/coffee Discounted meals for family and friends Birthday and work anniversary benefits Supplier visits and industry development opportunities Additional holiday and employer pension contributions with length of service Interest-free loan t…