Operator

Job Advert Summary To operate and monitor processing equipment in the Processing Factory in accordance with Standard Operating Procedures (SOPs), ensuring safe, efficient and consistent production while maintaining required quality and food safety standards. Requirements -Grade 12 or equivalent NQF4 - Tertiary qualification in Food Science / Operations / Quality Management advantageous - Business English: Fluent - 2-5yrs relevant experience (FMCG/Food Production) in applying job related concept…