Sous Chef - Wiltons

An exciting opportunity has arisen for an experienced full-time Sous Chef to join Head Chef Daniel Kent and our Back of House team at Wiltons on Jermyn Street, Green Park. Why join the Wiltons team? Offering approx £20.21 to £21.34 per hour plus yearly bonus Approx. 48 hours a week Monday to Saturday with 2 days off per week – flexible shifts The restaurant is closed on Saturday lunches, Sundays, 10 d