Sous Chef

We are Farmhouse Inn, a boutique inn with 25 rooms nestled in Sonoma's picturesque Russian River Valley. With roots tracing back to a family legacy from the early 1900s, we pride ourselves on delivering an intimate Wine Country hospitality experience that blends warmth, genuine care, and a deep connection to the land. Our culinary identity is shaped by The Restaurant, led by Chef Steve Litke, wher