Cook

Description JOB SUMMARY The Cook is responsible for maintaining a clean and sanitary kitchen, preparing all food orders within a timely manner, according to guests’ special request, and Ruby Tuesday recipes. Communicates with the service team and the expo to ensure the food orders meet the guests’ expectations. ESSENTIAL DUTIES AND RESPONSIBILITIES • Prepares a variety food, with diverse methods of preparation and adheres to specific product prep and handling procedures and plate presentation. …