Descripción
Waiter / Floor Supervisor – Brusketta Antwerp Brusketta is a vibrant Neapolitan restaurant located on Jan van Rijswijcklaan in Antwerp. Known for its lively atmosphere, authentic Italian hospitality and busy services, we are looking for an e xperienced Waiter / Floor Supervisor who is ready to take responsibility on the floor. We are looking for someone who doesn't just serve tables, but takes ownership of the entire guest experience. Someone who leads by example, stays organized under pressure and knows how to keep a busy restaurant running smoothly. Extra perk: Sundays off – every single week! Enjoy your Sundays with family and friends. No Sunday shifts at Brusketta! What you’ll do Welcome guests, take orders accurately and advise on dishes and wines Serve efficiently, even when the restaurant and terrace are full Lead the floor during service: divide tasks, keep the pace and motivate the team Keep communication between floor, bar and kitchen clear Solve problems calmly before guests notice them Make sure service standards and opening/closing routines are followed Who you are Experience as a waiter or shift leader in hospitality A strong service mindset with natural leadership qualities Energized by a busy restaurant, organized and hands-on English and Dutch required; Italian or French is a plus What we offer A dynamic, energetic working environment. Full-time contract, 38 hours per week Competitive salary of €16–€18 gross per hour, negotiable depending on experience. Holiday pay and year-end bonus in accordance with sector regulations. Commuting and laundry allowances according to applicable conditions. Career development opportunities within a growing restaurant group. Ready to take the lead? Are you an experienced hospitality professional who enjoys the energy of a busy restaurant and knows how to bring out the best in a team? We would love to meet you! Join Brusketta and become the driving force behind our service! Send your CV, a photo and a short introductio