Junior Sous Chef

About TAK Located at the top of Brunkebergstorg, Modern Scandinavian cuisine, influenced by Japanese cooking techniques and flavors. Complex creations that are easy to love. We use locally sourced ingredients carefully selected according to the season. With genuine craftsmanship in every detail, we aim to create a dining experience beyond the ordinary. TAK has restaurants and bars across two floors, focusing on Swedish and Nordic ingredients, combined with techniques and flavors from Japan. At T