Descripción
Restaurant General Manager – Taco BellLead your team. Drive performance. Grow with us.Are you a strong restaurant leader who knows how to build great teams, deliver excellent guest experiences and drive business results?Taco Bell is expanding across Scandinavia, and we’re looking for an ambitious Restaurant General Manager to take ownership of restaurant operations, develop people and build a high-performing team.This is an opportunity for an experienced leader who thrives in a fast-paced environment, enjoys working towards clear targets and takes pride in running a well-organised, successful restaurant.Your responsibilitiesAs Restaurant General Manager, you will take ownership of the day-to-day operation and overall performance of your restaurant. Lead and develop your team – coach your managers and team members, build accountability and create a positive, performance-driven culture. Drive business results – take ownership of sales, labour costs, food costs, profitability and guest satisfaction. Deliver operational excellence – maintain high standards of food safety, quality, cleanliness and service. Plan and manage staffing – build effective schedules, control labour costs and ensure the right coverage during every shift. Lead from the front – support your team during busy periods and ensure smooth, efficient restaurant operations. Develop future leaders – identify talent, deliver effective training and build a strong management team. Improve performance – use KPIs, follow-up and structured action plans to continuously improve results.What we’re looking forYou are a hands-on, commercially minded leader who understands that successful restaurants are built on strong teams, consistent standards and disciplined execution.You have: At least 5 years of leadership experience, preferably within restaurants, hospitality or another fast-paced service environment. Experience leading teams and managing operations in a high-volume environment. A strong understanding of sales,